Meat Products

/ Meat /

Meat
Danish Meat Balls

$ 5.99
/bag
Danish Salami Spegepølse

$ 1.69/100 g when you buy by piece.

$ 1.99/100 g when you buy it sliced.

$1.99/100g
made for our deli
Flæskesteg Danish Pork Roast

Flæskesteg, the Danish version of roast pork, is considered to be one of Denmark's principal national dishes.[1] Always prepared with crackling, it is also a favourite for the Danish Christmas dinner served as the evening meal on 24 December or Christmas Eve.

$ 4.99/lb
/lb FROZEN (8-10 lbs)
Leverpastej Danish liver pate

A rustic and tasty paté, which makes the host ideal both for Christmas dinner as to mark all year. Pickles are good for.

$ 4.49
/tray
Medisterpølse Danish Sausage

Medisterpølse
Danish pork sausages are traditional and simple to make, at least as far as sausages go. They are great on their own as a main course, and the leftovers make excellent smørrebrød when sliced up and placed on top of buttered Danish rye bread. While there are a number of pickled condiments that compliment medisterpølse, I prefer the tangy taste of Danish cucumber salad (agurkesalat) and pickled red cabbage to go with lightly spiced pork sausages. And to wash it down? Cold beer. "Skål!"

$ 4.49
/lb FROZEN
Rullepølse

Danish Rullepolse Veal or pork

Life is all about is all about Rullepølse and Asier

Asier: ask me about it!

$ 9.99/lb unsliced
$ 10.99/lb sliced

2.49/100g
pork or veal

Meat
Danish Meat Balls $ 5.99 /bag
Danish Salami Spegepølse $1.99/100g made for our deli
Flæskesteg Danish Pork Roast $ 4.99/lb /lb FROZEN (8-10 lbs)
Leverpastej Danish liver pate $ 4.49 /tray
Medisterpølse Danish Sausage $ 4.49 /lb FROZEN
Rullepølse 2.49/100g pork or veal

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